Chef Murali Velan has joined Courtyard by Marriott Pune Chakan as Executive Sous Chef. With 12+ years of experience in the culinary department, Chef Murali Velan comes with a comprehensive skill set and knowledge in Kitchen Operations. Murali has recently joined Courtyard by Marriott Pune Chakan as the Executive Sous Chef. His earlier assignments include Courtyard by Marriott Chennai, Hablis Chennai and Club Mahindra Holidays.Murali expertise in the Culinary domain of hospitality industry and his roles and responsibilities include the in-room dining, restaurant (s), banquet event operations and hotel’s overall culinary operations, menu planning, buffet profitability and menu engineering, strategic planning and market survey for upcoming menu implementation, maintain and conduct training on H.A.C.C.P.